Ah the majestic Benedictine Palace!
How could we forget this building nestled among fishermen’s houses and alleys?
Surprising and magnificent at the same time, mixing neo-gothic and neo-renaissance styles, it is the only place where the liqueur is produced and a museum.
And what can we say about its liqueur that leaves you with a little note of citrus and spices in your mouth, softened by a hint of honey. Ideal as a digestif or in cocktails!
Did you know?
Today, the recipe is still kept secret. There are only 3 copies hidden in 3 different places on the planet.